Fresh blueberries manage to insinuate themselves into every meal of the day - which is why I can't pick enough of them this summer! Here they appear in a bowl of farro porridge. Some identify farro as the grain that fed the Roman Empire before the time of Christ until Rome fell in the fifth century. I can't confirm or deny the history, but I can assure you that it is considered a superfood and when you pair it with blueberries you more or less hit the nutritional jackpot!

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